This bottle of Chateau Margaux from 1787 has the initials “Th.J.” etched onto its side, which stand for the owner’s name: Thomas Jefferson. That is why, when a restaurant server took a bump that upended it, the insurance company ponied up $225,000, making it the most expensive bottle of wine never sold.
Thomas Jefferson’s Chateau Margaux Wine Read More »
In the mid-18th century, certain young Bristish males of the highest social classes garnered a sense of worldliness by taking a grand tour of Western Europe. Returning home, they adopted distinct eating habits and attire that would set them apart as more special than their less traveled and wealthy peers. The style they adopted involved
The Macaroni Men of the Mid-18th Century Read More »
Displayed here are the “Amanita Phalloides,” the “Death Cap” mushrooms responsible for 90% of fatalities caused by mushroom poisonings in the world today, and favored by assassins historically. The fungi are said to be delicious, and their toxicity lasts regardless of cooking, freezing, or drying. But the Death Caps’ common looks and tasty flavor belie
Toxic Death Cap Mushrooms Read More »
Although the Ancient Roman aristocracy certainly showed off their social status with elaborate banquets, they did not actually purge themselves in rooms called “Vomitoria.” This misconception arose from some 19th- and 20th- century writers, who claimed that a Vomitorium was where Romans deliberately threw up their food so they could keep eating. In fact, the
Misconceptions of Ancient Roman Vomitorium’s Read More »
Shown here is a carved relief of the Ancient Roman goddess known as Bona Dea. Usually she holds a cornucopia in one hand and a bowl in the other from which snakes feed. These attributes demonstrate her role in fertility, for which she was worshipped throughout the Roman centuries — mainly by women of all
Ancient Roman Goddess Bona Dea and her Festivities Read More »
Tomorrow on September 29, 2019, Americans can celebrate coffee day. But the introduction of The Greatest Morning Beverage was not a forgone conclusion in many parts of the world. In England, coffee-houses entered the scene in the 1650s, and quickly became popular — London alone had 82 by 1663. The image you see here suggests
Women’s Pushback on Coffee in Early Modern England Read More »
The myth of Persephone has deep origins — It was old even in the Golden Age of 5th-c BCE Athens. The daughter of Demeter, Persephone was abducted by the God of the underworld as a forced bride. The grieving mother happened to be a fertility Goddess, and refused to allow the crops or any plants
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I hope you’re not too hungry as you read this, because it’s time to talk about cannibalism. Dear readers, although we might recoil now at the thought of consuming human flesh, it turns out that this practice is extremely ancient: cases among Homo Neanderthalis, another early human species called Homo Antecessor, and Homo Sapiens have
Cannibalism Practices of the Ancient Homo Neanderthalis Read More »
This funky-faced individual was Oswald von Wolkenstein, a poet, musical composer, and diplomat in the Late Middle Ages (1376/7-1445). Von Wolkenstein’s adventurous life included episodes of warfare, daring military ventures, and captivity, but what I find most intriguing is the conflation of his Christian world-view with his open admission of enjoying appetites that he considered
Oswald von Wolkenstein and his Sinful Appetites Read More »
The COVID outbreaks in American meat-packing warehouses have recently cast attention to the frankly horrifying working conditions in these plants. Like coal-mining and cesspool-cleaning, the practice of animal slaughter and butchery has a long history being considered an undesirable profession — it is one that most of society benefits from, even as the general population
Medieval Japanese Butchery Read More »
There is a common misconception that Native American Indians had no exposure to alcohol before contact with the Europeans. This idea extends to imagining that AmerIndians were genetically less able to metabolize alcohol than the explorers from the Old World. In fact, neither of these ideas are true, as the laws and traditions of the
Indigenous Aztec’s and Their Alcohol Consumption Read More »
This painting by Francois Fleury-Richard shows a scene from the children’s fairy-tale “Little Red Riding Hood.” The illustration dates to about 1820, which is centuries after the original story developed. However, some features of this piece render the original spirit of the tale better than later versions. We see the smallness of the girl, who
Francois Fleury-Richard’s “Little Red Riding Hood” Read More »
This is Lucy Wills, a woman lucky enough to possess the resources to do as she pleased. She travelled throughout her life, never married and maintained many long-lasting friendships, and kept up a lifetime of rigorous scientific study — she utilized all these characteristics to develop research that led to the saving of many people’s
Lucy Wills and Marmite Read More »
In our final conspiracy theory for the week, I feature early Christian cannibals!Not really. But partaking in cannibalism and sexual orgies were rumors that Ancient Romans persistently leveled at Christians. The Christians in this second-century Catacomb of Priscilla in Rome were not, in fact, devouring human flesh, but rather the bread in the ritual “agape
Christian Cannibals Conspiracy Theory Read More »
One of the most macabre and unintentional poisonings in history is the sad case of the Bradford sweets killings of 1858. Twenty people died and over 200 sickened when they ate candy that had accidentally been prepared with arsenic. Kind of makes whatever mistakes we might be doing on Zoom this week seem a lot
The Bradford Sweets Killings of 1858 Read More »
“The good thing about science,” writes astronomy popularizer Neil deGrasse Tyson, “is that it’s true whether you believe in it or not.” One could also state that the opposite can be the case — merely wishful thinking will not alter the rules of the material world. Or the biological one. But this is not what
Soviet Scientist Trofim Lysenko and Agriculture Read More »
Today we use the word “scurvy” as a general adjective for something that is corrosively destructive, like “religious bigotry was a scurvy of the Medieval Church.” Of course, these were the attributes of the OG disease, which blighted many people — but notably sailors — until a cure was found in the 1700s.Many of us
James Lind and Curing Scurvy in the 1700s Read More »
If you haven’t seen the photos of the recently excavated “fast-food” counter from the Ancient Roman city of Pompeii, buried wholesale from the volcanic eruption of Mt. Vesuvius in 79 CE, here’s your chance.Located in what archaeologists call the “Regio V” section of the city, this is the first completely intact “thermapolium” or “hot snacks”
Excavation of the “Fast Food Counter” in Pompeii Read More »
These pottery remains might not look like much to the untrained eye, but they are in fact recently discovered elements from what may be the world’s oldest beer factory.Located in the ancient Egyptian burial ground of Abydos, the collection of enormous units of pottery basins that heated the mixture of water and grains to make
Ancient Egypt’s Oldest Beer Factories Read More »
It fits that the grave of Carl Bosch in Heidelberg is overgrown with the competing green textures of the jumble of plants collecting at his tombstone. Plants were something Bosch understood more than most people — and that, combined with his engineering skills, got him the Nobel Prize in Chemistry in 1931. A just reward,
Carl Bosch and the Haber-Bosch Fertilization Process Read More »
